Collection: Gourmet Goods

Cured in a complex dry spice rub and cold smoked in accordance with scotch tradition.

Named for the cloth used in preparation to give its classic cylindrical shape, this “torchon” makes an elegant centerpiece for ...

Center-cut Balik-style for only the most buttery, melting, sashimi-like texture.

Pure duck foie gras, gently poached and chilled in traditional terrine molds for a superlatively, rich, sublime experience.

The classic, perfect, Scandinavian preparation. Its elegant presentation and flavor make it a favorite for those who appreciate gourmet seafood ...

Pre-sliced for individual portions, and perfect for buffet service or when entertaining a group.

Lightly spiced with bourbon & pepper. This complex layer of flavors make it an excellent choice for a sophisticated meal ...

Our signature smoked salmon is lightly seasoned with a traditional everything bagel mix.

Lightly spiced with coriander and cumin. It's versatile, perfect for appetizers, sandwiches, and upscale meals.