CAVIAR 101
Another deep dive into the world of caviar is set for
June 18th @ 6:30.
Join us for another night of caviar knowledge and tasting with Chef Edgar as he will guide guests through the history of caviar, the ins and outs of all the different types, the nostalgia and much more!
The evening consists of a by-the-spoon tasting of 5 different caviars followed by 5 bites with caviar, and accompanied by your choice of a glass of champagne or our signature vodka martini.
*Limited Tickets, 12 Available, $150.00 Per Person*
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