THREE COURSE TASTING $150
- BLUE FIN TUNA Buddha's Hand, Pomelo, Jalapeño
- HAMACHI, Panna Cotta, Kumquat, Pea
- GEM LETTUCE Avocado, Quail Egg, Caviar
- WHITE ASPARAGUS Caviar, Egg Yolk Jam, Buckwheat
- FOIE GRAS Concord Grape, Peanut, Brioche
- EGG Parmesan, Caviar
- CAVIAR BAKED POTATO Caviar, Pomme Puree
- FIORE DI CARCIOFI Morels, Sunchoke, Ricotta
- SCALLOP Caviar, Parsnip, Carrot
- HALIBUT Cauliflower, Pine Nut, King Trumpet
- NY STRIP Soubise, Broccoli, Bordelaise
- CRÉME BRÛLÉE Caviar
- CHOCOLATE Pate A Choux
All items available a la carte
$150.00 per person
