THREE COURSE TASTING $150
- BLUE FIN TUNA Portobello, Dashi, Mizuna
- HAMACHI, Mango, Caviar
- LANGOUSTINE Peas, Ginger, Pate Sablee, Caviar
- DIVER SEA SCALLOP Caviar
- GEM LETTUCE Avocado, Quail Egg, Caviar
- FOIE GRAS Pistachio, Rhubarb
- EGG Parmesan, Caviar
- CAVIAR BAKED POTATO Caviar, Pomme Puree
- TAGLIATELLE Black Truffle
- HALIBUT Artichokes, Spring Onion, Pesto
- NY STRIP Bell Pepper, Yogurt, Falafel
- CRÉME BRÛLÉE Caviar
- CHOCOLATE Pate A Choux
All items available a la carte
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