Sunday Brunch 

  • CRAB CAKE Tartar Sauce, Frisée
  • CAVIAR BAGUETTE Chive
  • PASTRY BASKET Jam, Danish, Croissant
  • OMELET Comte, Caviar
  • DUTCH PANCAKE Caviar
  • SMOKED SALMON SANDWICH Hollandaise, Caviar, Croissant
  • FRENCH TOAST Creme Anglaise
  • BERRIES Chantilly Cream
  • GREEK YOGURT Honey, Pistachio 

Three Course Menu, $85.00 per person.

PDF Menu